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Export Grade Bay Leaves

Export Grade Bay Leaves

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Bay Leaves are prized for their subtle, aromatic flavour used in soups, stews, biryanis, and spice blends. Sourced from the Himalayan foothills and North Eastern states of India, our sun-dried bay leaves are graded for size, colour, and essential oil content. Ideal for bulk seasoning production, tea infusions, and packaged spice kits.

 

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